Add allspice, cloves and nutmeg to this apple cider cake for some autumnal warmth. Bramley apples are added to the sponge mix, and it's topped with crunchy pecans Preparation and cooking time... Read more »
Treat family and friends to these miniature French almond cakes for afternoon tea, or take along to a coffee morning. Browning the butter adds extra nuttiness Preparation and cooking time Prep:5 mins... Read more »
Make a rich and delicately lemony cake as an afternoon treat. It has a lovely lemon curd swirled through to give it a sticky topping. Enjoy with ice cream Preparation and cooking... Read more »
Make some simple Scottish shortbread squares for the biscuit tin using just four ingredients. They're perfect enjoyed with a mid-morning cuppa Preparation and cooking time Prep:10 mins Cook:30 mins Easy Makes 16... Read more »
Cater for guests intolerant to gluten with these easy scones. Add sultanas if you like and serve with oodles of jam and clotted cream Preparation and cooking time Prep:20 mins Cook:15 mins... Read more »
Rustle up a moreish chocolate chip banana bread – it’s a great way to use up ripe bananas that are lingering in the fruit bowl Preparation and cooking time Prep:5 mins Cook:50... Read more »
Indulge in these glorious brownies with a crispy top and soft, fudgy centre. They contain pretzels and nuts too, for added flavour and texture Preparation and cooking time Prep:20 mins Cook:35 mins... Read more »
Bake a batch of these soft American-style cookies, studded with chunks of white chocolate. Leave to cool or eat slightly warm with a scoop of ice cream Preparation and cooking time Prep:10... Read more »
Indulge in these chocolate crunch squares whenever you need a sweet treat. They're lovely with a cup of tea or coffee Preparation and cooking time Prep:10 mins Cook:35 mins Easy Makes 8-10... Read more »
Make these easy coconut macaroons with just a handful of ingredients. These classic bakes are ideal for filling your biscuit tin or enjoying with a cup of tea Preparation and cooking time... Read more »